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Walnut Stuffed Pheasant

Walnut Stuffed Pheasant is a home-style recipe made with Pepper, Butter, and Salt.

Ingrédients

• 1/2 tsp
• 3/4 cup
• 1 tbsp

Méthode (aperçu)

1. 1

   Melt butter in small saucepan and mix in bourbon, thyme, pepper, and salt.

2. 2

   Rub birds inside and out with part of seasoned butter mixture.