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Walnut Stuffed Pheasant

Walnut Stuffed Pheasant is a home-style recipe made with Pheasant Ea, Pepper, Butter, Salt, Wild Turkey Bourbon, and Walnuts Coarsely Chopped.

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Walnut Stuffed Pheasant

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Zubereitung (Vorschau)

  1. 1

    Preheat oven to 425 degrees.

  2. 2

    Melt butter in small saucepan and mix in bourbon, thyme, pepper, and salt.

Rub birds inside and out with part of seasoned butter mixture. Mash half

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