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Walnut Toffee

Walnut Toffee — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Butter
• 1.0 cup Sugar
• 1.0 tbsp White Corn Syrup
• 3.0 tbsp Water

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Stir in sugar gradually. Add syrup and water; cook over moderate heat, stirring occasionally to 290 degrees on candy thermometer or until a little of mixture becomes very brittle in cold water.

2. 2

   Add 1 cup nuts. Cook 3 minutes, stirring constantly.