Warm Pineapple Mousse With Toasted Shredded Coconut
Warm Pineapple Mousse With Toasted Shredded Coconut is a home-style recipe made with Fresh Pineapple Cored Pur Ed Amp Strained, Heavy Cream, Egg Yolks, Cornstarch, Sugar, and Water. Serves 4.
🍽 Für 4.0
Zutaten
- 1.0 Fresh Pineapple Cored Pur Ed Amp Strained
- 0.5 cup Heavy Cream
- 6.0 Egg Yolks
- 1.0 tbsp Cornstarch
+ 5 weitere Zutaten — gratis anmelden, um alle zu sehen.
Zubereitung (Vorschau)
- 1
In a medium saucepan place the pineapple pur�e and the heavy cream, and
- 2
stir them together. Heat the mixture on medium for 8 to 10 minutes, or
until it is reduced to a syrup. Keep it warm.
Heute Abend kochen? 👨🍳
Gratis-Mitglieder bekommen das volle Rezept, Vorratsabgleich, Essenspläne und Preistools.