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Watermelon Rind Pickle

Watermelon Rind Pickle is a home-style recipe made with Water, Salt, Brown Sugar, and Vinegar.

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Watermelon Rind Pickle

Ingredienti

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Preparazione (anteprima)

  1. 1

    Pare off the outer green from watermelon rind and cut in 1 ″ squares.

  2. 2

    Put in large bowl and pour over them the salt and water mixed. Let

soak for three days. Drain and let stand in fresh water for one hour.

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