Weggeliteig (button Rolls)

Name: Weggeliteig (button Rolls)
Yield: 8.0
Ingredients: 2.0 cup Hot Water; 1.0 cup Nonfat Dry Milk; 2.0 tablespoon Sugar; 2.0 teaspoon Salt; 5.0 cup All Purpose Or Bread Flour; 2.0 package Dry Yeast; 2.0 tablespoon Each Lard Amp Veg Shortening; 1.0 Egg Beaten Mixed With A Pinch Of Salt

Weggeliteig (button Rolls) — a community recipe on Potlikkr.

🍽 Serves 8.0

🍳

Ingredients

2.0 cup Hot Water
1.0 cup Nonfat Dry Milk
2.0 tbsp Sugar
2.0 tsp Salt

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Method (preview)

1
Grease a large baking sheet (or have ready a Teflon
2
one).

In a large mixing or mixer bowl pour the hot water and

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