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Welsh rarebit with carrot chutney

Welsh rarebit with carrot chutney — Potlikkrのコミュニティレシピ。

材料

• 2.0 tbsp Vinegar
• 2.0 tbsp Soft Brown Sugar
• 1.0 tsp Mustard Powder
• 2.0 slice Ciabatta Bread Toasted

作り方 （プレビュー）

1. 1

   To make the chutney, heat the carrots in a small saucepan. Stir in the vinegar, sugar, parsley and peach pieces. Reduce the heat and simmer gently for 10-12 minutes, stirring occasionally.

2. 2

   For the rarebit, gently melt the butter in a pan. Stir in the flour to create a roux. Pour in the milk, and stir continually to create a thick sauce. Remove from the heat and stir in the cheese until melted.