Wesley & Kathy's World-famous Killer 4-star Venison Chili
Wesley & Kathy's World-famous Killer 4-star Venison Chili is a soups recipe made with Chili Powder, Olive Oil, and Water Or Beef Broth. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 1/4 cup
- 2 tbsp
- 1/2 cup
Method (preview)
- 1
Saute the meat in the oil until about 1/2 browned.
- 2
Add onions and garlic and saute until onions are tender, but not brown.
- 3
Add chili powder, coriander, and cumin, and cook, stirring, for 4 - 5 minutes.
- 4
Do not allow to burn.
- 5
Add beer and water/broth and simmer, stirring frequently until meat is tender. (About 45 minutes - 1 hour) When meat is tender, stir in masa, dissolved in water or broth.
- 6
Simmer, stirring frequently an additional 30 minutes or so.
- 7
If possible, allow chili to cool and sit for at least 6 hours before re-heating and serving.
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