West African Hot Sauce
West African Hot Sauce is a home-style recipe made with Peanut Oil, Medium Onion Habanero Chile Minced Amount To Taste, Fresh Bird Chiles Or To Taste, Tomato Paste, and Water Salt And Freshly Ground Pepper To Taste. Serves 24.
🍽 Per 24
Ingredienti
- 3 tbsp
- 1
- 2
- 1/2 cup
+ 1 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Heat the oil in a heavy skillet and fry the onions until it is browned.
- 2
Add the minced chiles.
Combine the tomato paste and the water and add it to the mixture.
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