West African Pot Roast
West African Pot Roast is a home-style recipe made with Oil, Onion Thinly Sliced, Water Mixed With Peanut Butter, Tomato Paste, Lemon Juice, and Ground Red Pepper.
Ingredients
- 2.0 tbsp Oil
- 1.0 cup Onion Thinly Sliced
- 1.0 cup Water Mixed With Peanut Butter
- 0.25 cup Tomato Paste
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Amount Measure Ingredient -- Preparation Method
- 2
-------- ------------ --------------------------------
3 1/2 lb. boneless beef chuck roast
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.