Wheat-Free Fruit-Nut Muffins

Name: Wheat-Free Fruit-Nut Muffins
Ingredients: 1.0 cup Rice Flour; 1.0 tablespoon Baking Powder; 0.5 cup Oat Or Corn Flour; 0.25 cup Honey; 0.25 cup Safflower Oil; 1.0 cup Nonfat Milk

Wheat-Free Fruit-Nut Muffins — a community recipe on Potlikkr.

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Ingredients

1.0 cup Rice Flour
1.0 tbsp Baking Powder
0.5 cup Oat Or Corn Flour
0.25 cup Honey

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Method (preview)

1
Recipe by: St. Louis Post-Dispatch 3/10/97
2
Preheat oven to 400 degrees.

Combine rice flour, baking powder and oat flour in large

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