Whiskey Bread Pudding
Whiskey Bread Pudding — a community recipe on Potlikkr.
🥞
Ingredients
- 1.0 Loaf French Bread Crumbled
- 1.0 qt Milk
- 3.0 Eggs Slightly Beaten
- 2.0 cup Sugar
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Soak bread in milk, mixing with hands until well mixed. Add eggs,
- 2
sugar, vanilla, and raisins. Butter a 9x13 inch baking dish with
all of the butter. Pour mixture into dish and bake at 350 deg. F.
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