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White Bean Chili With Tomatillos And Ground Turkey

White Bean Chili With Tomatillos And Ground Turkey is a volume 8-08 aug 2005 recipe made with White Beans, Water, Corn Oil, Onion, and Lean Ground Turkey. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2 cup
• 2 qt
• 3 tbsp
• 1 1/2 cup
• 1 lb
• 3
• 1 tsp
• 26 oz
• 1/2 cup
• 2

Method (preview)

1. 1

   Rinse and pick over beans.

2. 2

   Bring water to a boil in a stew pot and add beans.

3. 3

   Bring to a boil again and cook for 2 minutes.

4. 4

   Reduce heat to simmer and cover.

5. 5

   Cook for 1 1/2 to 2 hours or until beans are tender but not mushy.

6. 6

   Heat oil in a skillet and saute onions for 5 minutes, then stir in turkey and garlic with oregano and cook turkey through.

7. 7

   In a blender, put tomatillos, cilantro and chilies; blend smooth.

8. 8

   Stir into turkey mixture and add salt to taste.

9. 9

   Add this mixture to cooked beans and adjust salt.

10. 10

    Add lime juice to taste.

11. 11

    Contributed to the FareShare Gazette by Art; 8 August 2005. www.fareshare.net