White Bread, Red Star's Favorite (Gluten Free)
White Bread, Red Star's Favorite (Gluten Free) is a home-style recipe made with Dry Ingredients, White Rice Flour, Potato Starch, Tapioca Flour, Cornstarch, and Xanthan Gum. Serves 1.
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재료
- Dry Ingredients
- 2.0 cup White Rice Flour
- 0.5 cup Potato Starch
- 0.5 cup Tapioca Flour
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조리법 (미리보기)
- 1
Measure all dry ingredients in medium bowl. Stir or whisk well. Combine liquids and mix well.
- 2
Large Bread Machine method: Transfer wet and dry ingredients and yeast to baking pan of bread machine in the order suggested by the manufacturer. Press start. Help mix dough during kneading cycle. Mixture will be very thick. Use 1 rise and 1 knead cycle if machine is programmable. Remove upon completion of baking cycle.
Oven method: Preheat oven to 375 degrees. Lightly oil a 9-x-5-inch loaf pan. Add yeast to mix and beat in liquids. Be...