White Castle Vidalia Dip

Name: White Castle Vidalia Dip
Yield: 14.0
Ingredients: 14.0 White Castle Hamburgers Chopped Fine Buns Set Aside; 2.5 cup Chopped Vidalia Onions; 1.75 cup Hellmann S Mayonaise; 2.0 cup Shredded Swiss Cheese; 0.5 cup Crumbled Bacon Crushed Crackers

White Castle Vidalia Dip — a community recipe on Potlikkr.

🍽 Serves 14.0

🍽️

Ingredients

14.0 White Castle Hamburgers Chopped Fine Buns Set Aside
2.5 cup Chopped Vidalia Onions
1.75 cup Hellmann S Mayonaise
2.0 cup Shredded Swiss Cheese

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Method (preview)

1
Mix all above ingredients (except buns and crackers). Bake in casserole
2
dish at 350 deg F. for 30-35 minutes. Let stand for 10 minutes. Put open

buns under broiler until toasted. Serve dip on buns or crackers.

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