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White Chili Con Caucasian- American

Make White Chili Con Caucasian- American at home with Olive Oil, Garlic, Stewed Tomatoes Not Drained, Chicken Broth, and Cannellini Beans Drained. Keep it handy for the next time you cook it.

Ingredients

• 2 tbsp
• 6 tsp
• 4 cup
• 26 oz
• 4 can
• 6 tbsp
• 1/2 tsp

Method (preview)

1. 1

   Spray a large skillet with Pam.

2. 2

   Add olive oil and heat on medium high until hot.

3. 3

   Add diced chicken and saute for 3 minutes or until done.

4. 4

   Remove chicken from skillet and set aside.

5. 5

   Add shallots and garlic and saute until tender.

6. 6

   Stir in tomatoes, chicken broth, chili peppers and spices.

7. 7

   Bring to boil, reduce heat and simmer for 20 minutes.

8. 8

   Add chicken and beans, cook for 5 minutes, stir in lime juice and pepper.

9. 9

   Heat to a boil.

10. 10

    Add to crockpot and cook for 8 hours.

11. 11

    Serve in chili bowls, topped with cheese.

12. 12

    Don't forget the tortilla chips, sour cream, avocado dip and BEER.

13. 13

    Lance Lillis *P BVWB21A 3/14/92 9:28pm