White Chip Caramel Bars
White Chip Caramel Bars is a home-style recipe made with Butter Or Margarine, Packed Brown Sugar, Vanilla, Eggs, All Purpose Flour, and Baking Powder. Serves 1.
Ingrédients
- 0.75 cup Butter Or Margarine
- 2.25 cup Packed Brown Sugar
- 1.0 tbsp Vanilla
- 2.0 Eggs
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Méthode (aperçu)
- 1
Heat oven to 350 degrees. Grease rectangular pan, 13x9x2 inches.
- 2
Beat butter, brown sugar, vanilla and eggs in large bowl with electric mixer on medium speed, or mix with spoon. Stir in flour and baking powder until well-blended. Stir in walnuts and 1 cup white baking chips. Spread in pan. Bake 25-30 minutes, or until golden brown and center is set. Cool completely.
Drizzle with melted chips. Let stand until set. Cut into bars.
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