White Chip Fruit Tart

Name: White Chip Fruit Tart
Yield: 1.0
Ingredients: 0.75 cup Butter Or Margarine Softened; 0.5 cup Powdered Sugar; 1.5 cup All Purpose Flour White; 10.0 ounce Premier White Chips; 0.25 cup Whipping Cream; 8.0 ounce Softened Cream Cheese Fruit Topping; 0.25 cup Sugar; 1.0 tablespoon Cornstarch; 0.5 cup Pineapple Juice; 0.5 teaspoon Lemon Juice Assorted Fresh Fruit Sliced

White Chip Fruit Tart — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

0.75 cup Butter Or Margarine Softened
0.5 cup Powdered Sugar
1.5 cup All Purpose Flour White
10.0 oz Premier White Chips

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Method (preview)

1
Heat oven to 300 degrees Fahrenheit. In small mixer bowl, beat butter
2
and powdered sugar until smooth; blend in flour. Press mixture onto

bottom and up side of 12-inch round pizza pan. Flute edge, if necessary.

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