White-Chocolate Bread Pudding with Irish Whiskey
White-Chocolate Bread Pudding with Irish Whiskey is a home-style recipe made with Whipping Cream, Sugar, Cold Water, Milk, Vanilla Extract, and Day Old French Bread Cut Into.
Ingredientes
- 1.5 cup Whipping Cream
- 9.0 tbsp Sugar
- 2.0 tbsp Cold Water
- 2.0 cup Milk
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Preparación (vista previa)
- 1
For Sauce: Combine cream, whiskey and sugar in heavy small saucepan.
- 2
Scrape in seeds from vanilla bea; add bean. Bring to simmer over high
heat, stirring constantly. Reduce heat to medium-low. Mix 2
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