White Chocolate Cake #2 *

Name: White Chocolate Cake #2 *
Yield: 12.0
Ingredients: 0.25 pound White Chocolate; 0.5 cup Water; 1.0 cup Butter; 2.0 cup Sugar; 4.0 Egg Yolks; 1.0 T Vanilla; 2.5 cup Cake Flour; 1.0 T Baking Powder; 0.25 teaspoon Salt; 1.0 cup Buttermilk; 4.0 Egg Whites; 1.0 cup Pecans; 1.0 cup Flaked Coconut Coconut Frosting; 2.0 cup Sugar; 0.5 cup Water; 0.5 cup White Karo Syrup; 2.0 Egg Whites; Pn Salt; 1.0 T Vanilla; 2.0 cup Flaked Coconut

White Chocolate Cake #2 * — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

0.25 lb White Chocolate
0.5 cup Water
1.0 cup Butter
2.0 cup Sugar

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Method (preview)

1
butter and sugar. Beat in egg yolks, one at a time,
2
beating well after each addition. Add melted chocolate

and vanilla. Sift together the flour, baking powder,

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