White Chocolate Mousse

Name: White Chocolate Mousse
Yield: 8.0
Ingredients: 5.0 ounce White Chocolate; 3.0 Egg Yolks; 4.0 tablespoon Sugar; 0.3333 cup Frangelico; 2.0 tablespoon Lemon Juice; 2.0 Clear Gelatin Sheets; 0.25 cup Water; 3.0 cup Heavy Cream Whipped

White Chocolate Mousse — a community recipe on Potlikkr.

🍽 Serves 8.0

🍰

Ingredients

5.0 oz White Chocolate
3.0 Egg Yolks
4.0 tbsp Sugar
0.3333 cup Frangelico

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Method (preview)

1
In the top of a simmering double boiler place the white chocolate
2
and melt it. Keep it warm.

In the top of another simmering double boiler place the white

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