White Chocolate Mousse Cake
White Chocolate Mousse Cake — a community recipe on Potlikkr.
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Ingredients
- 10.0 oz White Chocolate
- 2.0 cup Real Whipping Cream
- 4.0 oz White Chocolate In Curls
Method (preview)
- 1
Ingredient notes: Orange juice may be used in place of
- 2
liqueur. Drain mandarin oranges and reserve liquid.
Angle food cake may be used in place of sponge cake.
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