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White Chocolate Raspberry Bars - StateJournalRegister

White Chocolate Raspberry Bars - StateJournalRegister is a home-style recipe made with Flour, Sugar, Finely Chopped Pecans, Egg, Margarine, and Red Raspberry Seedless Spreadable Fruit.

재료

• 2.5 cup Flour
• 1.0 cup Sugar
• 0.75 cup Finely Chopped Pecans
• 1.0 Egg

+ 재료 3개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Heat oven to 350 degrees. Grease 13-by-9-inch pan.

2. 2

   Stir together flour, sugar, pecans and egg in large bowl. Cut in margarine with fork until mixture is crumbly; set aside 2 cups of crumb mixture. Press remaining crumb mixture on bottom of pan. Spread the spreadable fruit over the top. Sprinkle with 11/2 cups of the white chocolate.