White Chocolate Raspberry Tart

Name: White Chocolate Raspberry Tart
Yield: 8.0
Ingredients: 1.25 cup Walnuts Chopped Fine; 0.75 cup Unsalted Butter Softened; 3.0 tablespoon Sugar; 1.5 cup Flour; 1.0 T Freshly Grated Orange Zest; 1.0 Lg Egg Beaten Lightly; 3.0 cup Fresh Raspberries; 12.0 ounce White Chocolate Chopped; 0.5 cup Heavy Cream Warmed; 0.5 cup Whipped Cream As Garnish

White Chocolate Raspberry Tart — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

1.25 cup Walnuts Chopped Fine
0.75 cup Unsalted Butter Softened
3.0 tbsp Sugar
1.5 cup Flour

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Method (preview)

1
In a bowl with an electric mixer, blend walnuts, 3/4 of the butter,
2
sugar, flour, zest and egg until combined well, and press into an 11

inch tart pan with removable bottom. Freeze shell 15 minutes.

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