White Crackers, Basic #2
White Crackers, Basic #2 — Potlikkr 커뮤니티 레시피.
🍽 95.0인분
재료
- 2.0 cup All Purpose Flour
- 0.25 tsp Salt
- 2.0 tbsp Butter Or Margarine
- 1.0 cup Milk Salt For Tops
조리법 (미리보기)
- 1
These basic crispy crackers go well with soups, salads, dips, appetizers, and cheese. They will remind you of childhood rainy days and tomato soup.
- 2
Preheat the oven to 325F.
In a large bowl or in the food processor, combine the flour and salt. Cut the butter into the flour until the mixture...