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White Mushroom Sauce

White Mushroom Sauce is a home-style recipe made with Fresh Chopped Parsley Salt And Pepper To Taste, Fresh Mushrooms Slicd Evenly, White Wine, Pasta, Butter Grated Cheese, and Heavy Cream. Serves 1.

재료

• 2.0 tbsp Fresh Chopped Parsley Salt And Pepper To Taste
• 1.0 lb Fresh Mushrooms Slicd Evenly
• 0.5 cup White Wine
• 1.0 lb Pasta

+ 재료 2개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Sautee mushrooms in melted butter until golden. Stir in wine, parsley, salt and pepper. Cook for 10 min. on med heat. Add heavy cream and take off heat. Serve over hot pasta with cheese on the side.

2. 2

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