White Nut Roast with Herb Stuffing
White Nut Roast with Herb Stuffing is a home-style recipe made with Large Onion, Butter, Dried Thyme, Unbleached White Flour, Milk, and Mixed Nuts Finely Ground.
재료
- 1.0 Onion
- 4.0 tbsp Butter
- 1.0 tsp Dried Thyme
- 1.0 tbsp Unbleached White Flour
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Preheat the oven to 375 F.
- 2
Grease a 2-pound loaf pan with butter and line with a strip of buttered aluminum foil to cover the base of the pan and extend up the narrow sides.
Sprinkle with dried breadcrumbs.