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White-Wheat Bread

White-Wheat Bread — a community recipe on Potlikkr.

Ingredients

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Method (preview)

  1. 1

    Scald Milk-Stir In, Salt, & Margarine. Cool To Lukewarm (130 Degrees)

  2. 2

    Measure Warm Water (110 - 115 Degrees) Water Into Large Warm Bowl-Sprinkle

In Yeast and Sugar , Stir Until Dissolved. Add Milk Mixture & 4 Cups White

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