Whole Grain Bread

Name: Whole Grain Bread
Yield: 14.0
Ingredients: 2.0 cup Whole Wheat Flour; 0.25 cup Molasses; 1.0 tablespoon Gluten Flour; 1.0 cup Water; 1.0 teaspoon Active Dry Yeast

Whole Grain Bread — a community recipe on Potlikkr.

🍽 Serves 14.0

🥞

Ingredients

2.0 cup Whole Wheat Flour
0.25 cup Molasses
1.0 tbsp Gluten Flour
1.0 cup Water

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Method (preview)

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