Whole-seed Mustard
Whole-seed Mustard — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Whole Brown Mustard Seed
- 0.75 cup Dry Wine
- 1.0 cup Dry Mustard
- 0.25 cup Honey
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Method (preview)
- 1
Combine seed and wine in a bowl and let stand 3 hours. Transfer
- 2
the mixture to a food processor or blender and blend to the desired
texture. Add dry mustard, honey and salt. Blend well. Jar and
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