Whole Wheat Apple Bread - Regular Loaf

Name: Whole Wheat Apple Bread - Regular Loaf
Yield: 1.0
Ingredients: 1.6667 cup Water; 4.0 cup Whole Wheat Flour; 2.0 tablespoon Sugar; 1.5 tablespoon Dry Milk; 1.0 teaspoon Salt; 0.5 teaspoon Cinnamon; 4.0 tablespoon Vital Wheat Gluten; 1.5 tablespoon Butter; 0.75 cup Diced Dried Apple; 2.0 teaspoon Active Dry Yeast

Whole Wheat Apple Bread - Regular Loaf is a home-style recipe made with Water, Whole Wheat Flour, Sugar, Dry Milk, Salt, and Cinnamon. Serves 1.

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🍽 Serves 1.0

Ingredients

1.6667 cup Water
4.0 cup Whole Wheat Flour
2.0 tbsp Sugar
1.5 tbsp Dry Milk

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Method (preview)

1
Precisely measure ingredients and add them into the baking pan in
2
the following order. Water, flour, sugar, dry milk, salt, vital

wheat gluten and butter. Make a depression in the middle of the

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