Whole Wheat Baguettes
Whole Wheat Baguettes — Potlikkr 커뮤니티 레시피.
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재료
- 1.0 pkg Active Dry Yeast
- 1.25 cup Warm Water
- 1.5 cup Bread Flour
- 1.5 cup Whole Wheat Flour
조리법 (미리보기)
- 1
In large bowl, dissolve yeast, brown sugar, and ginger in warm water.
- 2
Let stand 5 minutes until yeast foams. Add salt and bread flour; beat
well. Stir in whole wheat flour to make a stiff dough. Turn out onto