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Whole-Wheat Banana Scones

Whole-Wheat Banana Scones is a home-style recipe made with Self Rising Flour, Salt, Whole Wht Self Rising Flour, Cold Butter, Milk, and Honey.

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Whole-Wheat Banana Scones

재료

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조리법 (미리보기)

  1. 1

    Preheat oven to 450F (230C). Lightly grease a large baking sheet. Sift self-rising flour and salt into a large bowl; stir in whole-wheat flour.

  2. 2

    With your fingers, rub in butter until mixture is crumbly.

Make a well in center of mixture.

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