Whole Wheat Bread
Whole Wheat Bread is a home-style recipe made with Scalded Milk, Salt, Yeast, Warm Water, and Whole Wheat Flour.
Ingredientes
- 2.0 cup Scalded Milk
- 2.0 tsp Salt
- 1.0 tbsp Yeast
- 0.25 cup Warm Water
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Preparo (prévia)
- 1
Add molasses to milk. Let cool to luke warm. Dissolve yeast in the luke warm
- 2
water. Put liquids together. Add them, as you stir, to the flour into which
the salt has already been mixed. Beat well and cover. Let rise to double in
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