Whole Wheat Bread

Name: Whole Wheat Bread
Prep time: 240 min
Yield: 12.0
Ingredients: 1.3333 cup Water; 2.0 tablespoon Butter; 2.0 tablespoon Sugar; 1.0 teaspoon Salt; 2.0 cup Whole Wheat Flour; 2.0 cup Bread Flour; 5.0 tablespoon Nonfat Dry Milk; 2.5 tablespoon Yeast

Whole Wheat Bread is a home-style recipe made with Water, Butter, Sugar, Salt, Whole Wheat Flour, and Bread Flour. Serves 12.

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🍽 Für 12.0

Zutaten

1.3333 cup Water
2.0 tbsp Butter
2.0 tbsp Sugar
1.0 tsp Salt

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Zubereitung (Vorschau)

1
Add ingredients to bread machine in order of appearance.
2
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Per serving: 194 Calories; 3g Fat (13% calories from fat); 8g Protein; 36g

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