Whole Wheat Bread From Sponge
Whole Wheat Bread From Sponge — Potlikkr 커뮤니티 레시피.
🍽 1.0인분
재료
- 4.0 oz White Bread Flour
- 10.0 oz Whole Wheat Flour
- 1.25 cup Water
- 1.0 tsp Yeast
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Preset machine to WW regular about 15 min before sponge is mixed.
- 2
Sponge: Warm water, yeast (sprinkled on top, mixed in) with 4oz bread flour
with about 1/4 cup ww flour. Pour into machines basket.