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Whole Wheat Burger And Weenie Buns, Adpt

Whole Wheat Burger And Weenie Buns, Adpt is a breads recipe made with Water, Powdered Egg Substitute, All Purpose Flour, Whole Wheat Flour, and Salt. Serves 8. Keep it handy for the next time you cook it.

Ingredients

• 1 cup
• 1
• 2 cup
• 1 cup
• 3/4 tsp
• 1/4 cup
• 1/4 cup
• 3 tsp

Method (preview)

1. 1

   Place all ingredients in bread machine. Select dough cycle, and allow to complete.

2. 2

   After machine dough cycle, remove from machine, and place on floured counter or dough board.

3. 3

   Gently roll and shape into 12 inch rope.

4. 4

   Shape according to purpose, and place on sprayed baking sheet.

5. 5

   Cover and allow to rise for 15 minutes until nearly doubled.

6. 6

   Preheat oven to 400 deg.

7. 7

   F. Bake for 12 to 15 minutes until golden brown.

8. 8

   Remove from oven, and cool on racks.

9. 9

   Slice to use.

10. 10

    May be frozen for 3 to 4 weeks.

11. 11

    Nutrition (per serving): 191 calories

12. 12

    Saturated fat 0 g

13. 13

    Total Fat 1 g (3% of calories)

14. 14

    Protein 5 g (11% of calories)

15. 15

    Carbohydrates 41 g (86% of calories)

16. 16

    Cholesterol 1 mg Sodium 223 mg

17. 17

    Fiber 0 g Iron 1 mg

18. 18

    Vitamin A 2 IU Vitamin C 0 mg

19. 19

    Alcohol 0 g

20. 20

    Page(s): 155

21. 21

    Date Published: 1992

22. 22

    ISBN 0-312-06914-6 (paperback original)

23. 23

    Prep 2:00 Cook:15 Stand:15 Total 2:30