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Whole Wheat Hamburger And Hot Dog Buns

Make Whole Wheat Hamburger And Hot Dog Buns at home with Water, More Water, All Purpose Flour, Whole Wheat Flour, and Salt. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 cup
• 2 tbsp
• 2 cup
• 1 cup
• 3/4 tsp
• 1/4 cup
• 1 pkg

Method (preview)

1. 1

   Amount Measure Ingredient -- Preparation Method

2. 2

   LINDA CALDWELL (KKPD13B) (for Welblt/Dak add 2 tb -more water)

3. 3

   Place all ingredients in bread pan; select Dough setting and press

4. 4

   Start.

5. 5

   When dough has risen long enough, the machine will beep.

6. 6

   Turn off bread machine, remove bread pan, and turn out dough onto a floured countertop or cutting board.

7. 7

   Gently roll and shape the dough into a 12 inch rope.

8. 8

   Grease a baking sheet.

9. 9

   Roll pieces of dough into balls and flatten for hamburger buns or shape into 6-inch rolls for hot dog buns.

10. 10

    Place on prepared> baking sheet.

11. 11

    Cover and let rise in warm oven 10 to 15 mintes until almost doubled. (Hint:To warm oven slightly, turn oven on Warm setting for 2 minutes, then turn it off and place covered dough in oven to rise.

12. 12

    Remove sheet fromn oven to preheat.) Preheat oven to 400 F. Bake 12 to 15 minutes until golden brown.

13. 13

    Remove from oven and cool on racks.

14. 14

    When ready to use split buns in half horizontally.