Whole Wheat Muffin Mix, Basic (W/variations)
Whole Wheat Muffin Mix, Basic (W/variations) — Potlikkr 커뮤니티 레시피.
🍽 1.0인분
재료
- 2.0 cup Warm Water
- 2.0 tbsp Honey
- 1.5 tbsp Dry Yeast
- 2.0 tbsp Oil
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Combine water, honey and yeast and let stand until bubbly, about 5-8 minutes. Then stir in well the remaining ingredients. Oil muffin tins. Fill 2/3 full with batter. Or drop by large spoonfuls onto oiled cookie sheet. Let rise 10 minutes. Bake at 350F. for 30-35 minutes. Or place in oiled 8X8" pan, let rise 15 minutes. Bake at 350F. for 45-50 minutes.
- 2
Variations: Use the basic muffin mix just as is along with any of these additions. When recipe reads to leave out certain items, this pertains to the basic mix.
SOY, MILLET OR BUCKWHEAT - 1/2 cup soy, millet or buckwheat flour (leave out white flour).