← All recipes

Whole Wheat Muffins

Whole Wheat Muffins — a community recipe on Potlikkr.

Ingredients

• 0.5 cup White Flour
• 1.25 cup Whole Wheat Flour
• 1.0 tsp Salt
• 4.0 tsp Baking Powder

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Sift together all dry ingredients. Combine all wet ingredients. Combine both mixtures as one would do for muffins but don't overblend. Place into greased muffin pans about 2/3 full. Bake 400F about 25 minutes or tested done. About 12 muffins.Note: for variations one may add 1/2 cup chopped dates, raisins, prunes etc.

2. 2

   - - - - - - - - - - - - - - - - - - -