Wild Herb Tart

Name: Wild Herb Tart
Yield: 4.0
Ingredients: Tart Pastry; 3.0 ounce Grated Cheese; 2.0 ounce Fresh Leaf Spinach; 2.0 ounce Greens; 1.0 Lg Leek; 4.0 Spring Onions; 4.0 tablespoon Chopped Parsley; 5.0 Eggs; 0.5 pint Milk; 0.5 pint Single Cream

Wild Herb Tart — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

Tart Pastry
3.0 oz Grated Cheese
2.0 oz Fresh Leaf Spinach
2.0 oz Greens

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Method (preview)

1
*Note: Scottish Cheddar is excellent used in this
2
recipe. ** Greens may be sorrel, dandelion, nettle

tops and/or watercress.

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