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Wild Mushroom and Oyster Bisque

Wild Mushroom and Oyster Bisque is a home-style recipe made with Homogenized Milk, Half And Half Cream, Butter, and Salt Tabasco.

Ingredientes

• 2.0 cup Homogenized Milk
• 250.0 ml Half And Half Cream
• 1.0 tbsp Butter
• 0.25 tsp Salt Tabasco

Preparación (vista previa)

1. 1

   1. In small dish, cover mushrooms with ½ cup boiling water and soak for 10

2. 2

   mins.