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Wild Mushroom Bread

Wild Mushroom Bread is a home-style recipe made with Dry Yeast, Warm Milk, Sugar, Melted Butter, Salt, and Flour Plus Flour For Kneading.

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Wild Mushroom Bread

Ingredientes

+ 2 ingredientes más — regístrate gratis para verlos todos.

Preparación (vista previa)

  1. 1

    Preheat oven to 400 degrees. In a bowl combine 5 cups of flour, mushroom dust, and set aside.

  2. 2

    Add yeast to 1/2 cup of the warm milk along with 2 tablespoons of sugar, stir well until the yeast is completely dissolved.

Allow the yeast to proof for 5 minutes.

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