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Wild Mushroom Bread Pudding

Wild Mushroom Bread Pudding is a home-style recipe made with Olive Oil, Mushrooms Oysters Shiitake Chantrelles, Onion, Eggs, Heavy Cream, and Molasses.

Ingredienti

• 0.25 cup Olive Oil
• 3.0 lb Mushrooms Oysters Shiitake Chantrelles
• 1.0 lb Onion
• 3.0 Eggs

+ 6 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Heat oil in a large saute pan, add the mushrooms and cook over medium heat for 12 minutes,

2. 2

   allowing for the juices to cook out and the mushrooms to get soft. Remove them for the pan, add