Wild Mushroom Mashed Potatoes
Wild Mushroom Mashed Potatoes is a home-style recipe made with Yukon Gold Potatoes, Shiitake Mushrooms Cut Into Large Dice, Cl Garlic, T Olive Oil, Fat Free Low Salt Chicken Stock, and Low Fat Buttermilk Salt And Freshly Ground Pepper. Serves 2.
🍽 Pour 2
Ingrédients
- 1 lb
- 4 oz
- 3
- 1
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Méthode (aperçu)
- 1
Cover.
- 2
Bring to a boil and cook, covered for 15 minutes.
Meanwhile, heat oil and chicken stock over medium-heat in a non-stick skillet and saute mushrooms and garlic 5 minutes.
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