Wild Mushroom Mashed Potatoes
Wild Mushroom Mashed Potatoes is a home-style recipe made with Yukon Gold Potatoes, Shiitake Mushrooms Cut Into Large Dice, Cl Garlic, T Olive Oil, Fat Free Low Salt Chicken Stock, and Low Fat Buttermilk Salt And Freshly Ground Pepper. Serves 2.
🍽 Serve 2.0
Ingredientes
- 1.0 lb Yukon Gold Potatoes
- 4.0 oz Shiitake Mushrooms Cut Into Large Dice
- 3.0 Cl Garlic
- 1.0 T Olive Oil
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Preparo (prévia)
- 1
cover. Bring to a boil and cook, covered for 15
- 2
minutes. Meanwhile, heat oil and chicken stock over
medium-heat in a non-stick skillet and saute mushrooms
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