Wild Mushroom Risotto
Wild Mushroom Risotto — Potlikkrのコミュニティレシピ。
🍽 4.0人分
材料
- 5.0 cup Canned Low Salt Chicken Broth
- 0.5 oz Dried Porcini Mushrooms
- 2.0 tbsp Butter
- 1.0 tbsp Extra Virgin Olive Oil
+ あと8品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Bring broth to simmer in heavy medium saucepan. Add porcini and simmer until
- 2
just tender, about 2 minutes. Using slotted spoon, transfer mushrooms to plate.
Cool mushrooms and chop finely. Cover broth and keep warm over very low heat.