Wild Rice Cake
Wild Rice Cake is a home-style recipe made with All Purpose Flour, Packed Brown Sugar, Butter Softened, Buttermilk, T Baking Powder, and T Baking Soda. Serves 24.
🍽 24.0인분
재료
- 2.5 cup All Purpose Flour
- 2.0 cup Packed Brown Sugar
- 0.75 cup Butter Softened
- 1.0 cup Buttermilk
+ 재료 9개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Move oven rack to lowest position. Heat oven to 350
- 2
degrees. Generously grease and flour 12-cup bundt
cake pan or tube pan, 10 x 4 inches. Beat all