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Wilson Family Sauce for English Plum Pudding

Make Wilson Family Sauce for English Plum Pudding at home with Light Brown Sugar, Water, Butter, and Vanilla. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 2 cup
• 3 cup
• 2 tbsp
• 2 tsp

Method (preview)

1. 1

   Combine brown sugar and cornstarch in a saucepan.

2. 2

   Add the water and butter.

3. 3

   Stir over medium heat until the mixture boils, then cook until mixture clarifies and thickens slightly, about 3 to 5 minutes.

4. 4

   Remove from heat and stir in the flavoring, lemon juice and marshmallows.