Wine and Cheese Bread

Name: Wine and Cheese Bread
Yield: 1.0
Ingredients: 0.5 cup Wine White; 0.3333 cup Sharp Cheddar Cheese; 1.0 tablespoon Butter Or Margarine; 0.3333 teaspoon Salt; 0.5 teaspoon Sugar; 1.5 cup Bread Flour; 1.0 teaspoon Yeast Medium; 0.75 cup Wine White; 0.5 cup Sharp Cheddar Cheese; 1.5 tablespoon Butter Or Margarine; 0.5 teaspoon Salt; 0.75 teaspoon Sugar; 2.25 cup Bread Flour; 1.5 teaspoon Yeast

Wine and Cheese Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

0.5 cup Wine White
0.3333 cup Sharp Cheddar Cheese
1.0 tbsp Butter Or Margarine
0.3333 tsp Salt

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Method (preview)

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NOTES : Terrific with cheese as appetizers. I much prefer white wine although

red may be used also.

Cook this tonight? 👨‍🍳

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